Wente Wine Dinner

Friday 19th May 2017


Founded 130 years ago, Wente Vineyards is the country's oldest, continuously operated family-owned winery. Today, the winery maintains its leadership role in California winegrowing under ownership and management by the Fourth and Fifth Generations of the Wente family. Blending traditional and innovative winemaking practices, the winery draws from approximately 3,000 acres of sustainably farmed Estate vineyards to create an outstanding portfolio of fine wines. Located just east of San Francisco in the historic Livermore Valley, Wente Vineyards is recognized as one of California's premier wine country destinations, featuring wine tasting, fine dining and championship golf.

Chris is the Northern Sales Manager for importers John Fells and I am delighted that he will be with us once again for the evening from 7.30pm.

The all inclusive price for this event is £75.00 per person.

For more information on Wente visit:



On Arrival:

Riverbank Riesling 2014
(Additional glass £9.00)

To Start With:

Goat's Cheese Terrine
~ wrapped in Parma ham with Mediterranean vegetables

Morning Fog Chardonnay 2015
(Additional glass £9.00)

Followed By:

Creamed Woodland Mushrooms
~ black truffle and brioche

Riva Ranch Pinot Noir 2014
(Additional glass £11.50)

And Then:

Roast Duck Breast
~ served pink ~ green beans, dauphinoise potatoes and port sauce

Bayer Ranch Zinfandel 2013
(Additional glass £9.00)

And Finally:

Vanilla Panna Cotta
~ Champagne strawberries

The Whip White Blend
(Additional glass £14.00)