New Year's Eve 2017

Over recent years we have noticed that a growing number of our guests have visited us for dinner and then moved on to celebrate the midnight hour elsewhere.

This year we shall be open for dinner between 5.00pm - 8.00pm and then close at 11.00pm.

Our menu below is priced at £30 per person. Should you wish to make a reservation please give us a call on 0113 234 3232 - we shall just require a £15 per person deposit which is non-refundable for cancellations after Friday 1st December.

To download a pdf version of the menu click here

Vegetable Soup
~ olive palmiers

Chicken Liver Parfait
~ fruit chutney ~ granary croutons

Winter Salad
~ blue cheese, pear and walnuts

Pea and Smoked Bacon Risotto
~ aged parmesan

Home Cured Gravadlax
~ tartare sauce


Chicken Breast
~ parmesan crumb ~ wild mushroom and tarragon fricassee

Roast Cod
~ with crayfish and a saffron and herb cream sauce

Pork Stroganoff
~ basmati rice

8oz Yorkshire Sirloin Steak (£3 supplement)
~ hand-cut chips and peppercorn sauce

Aubergine, Courgette and Wild Mushroom Parcel
~ tomato lentils

Confit Leg of Duck
~ carrot and swede mash ~ red wine sauce

All served with a selection of vegetables and duck fat roast potatoes


Blueberry and Almond Tart
~ almond ice-cream

Winter Berry Cheesecake

Crème Brûlée
~ shortbread biscuit

Warm Chocolate Brownie
~ caramel honeycomb ice-cream

~ Harrogate Blue, Wensleydale and Brie with assorted biscuits

Kindly note that a 10% service charge will be added to the total account